Los Tacos No 1

Walking through the bustling chaos of Grand Central, you can almost miss it if you’re not paying attention. Los Tacos No. 1 is a gem hidden in plain sight, a testament to the beauty of simplicity in food. No frills, no fuss, just damn good tacos.

Start with the adobada tacos. These are the kind of tacos that remind you why you fell in love with street food in the first place. The pork is marinated to perfection, a dance of spices that leaves a lingering heat on your tongue. The corn tortillas are fresh, slightly charred, and robust enough to hold the juicy contents without falling apart. They come with everything but guac, and frankly, they don’t need it. The onions, cilantro, and a squeeze of lime bring out the best in the adobada. Each bite is a punch of flavor, a celebration of Mexican culinary tradition.

The chips and guac are the perfect sidekick to these tacos. The guacamole is creamy with chunks of avocado, seasoned just right with a hint of lime and salt. The chips are crispy, freshly fried, and just the right thickness to scoop up generous amounts of guac without breaking. It’s the kind of snack that makes you want to linger, savoring each bite while people-watching the endless parade of New Yorkers rushing by.

And then there’s the Coke. But not just any Coke—this is the real deal, in a glass bottle, the way it’s meant to be enjoyed. It’s cold, it’s refreshing, and it cuts through the richness of the tacos and guac with its perfect carbonation and slight sweetness. There’s something nostalgic about drinking Coke from a bottle, a simple pleasure that takes you back to simpler times.

Los Tacos No. 1 by Grand Central isn’t just a place to grab a quick bite. It’s an experience, a reminder of how good street food can be when done right. It’s a place where the flavors are bold, the ingredients are fresh, and the atmosphere is authentically New York. If you find yourself in Grand Central, do yourself a favor and stop by. Your taste buds will thank you.